On the Board

Specials & Theme Nights

A new menu every month, four theme nights every week, and whatever else lands on the board.

This Month

August Specials

From the runway to the shore.

Breakfast

Multi Grain Waffle Platter $14.99

Two eggs, bacon (2) or sausage (2)
Mixed Berry Pancake Tacos $13.99

Mascarpone, chocolate chips, topped with fresh raspberries and blackberries
Heartland Omelette $15.99

Bacon, sausage, diced ham, tomatoes, American cheese
Jamaican Crepes $13.99

Coconut shavings, caramel drizzle, diced bananas
Healthy Bowl $14.99

Seasoned ground beef and fresh avocado over jasmine rice, two eggs any style, sriracha aioli, scallions

Lunch

Flatbread Antipasta $16.99

Chopped artichokes, red bell peppers, sun-dried tomatoes, kalamata olives, prosciutto, feta and mozzarella cheese tossed in white balsamic dressing
Blackened Swordfish Sandwich $17.99

Grilled blackened swordfish on brioche
Crispy Chicken Pasta Caesar Salad $16.99

Romaine, penne pasta, crispy chicken, Caesar dressing
Crab Cake Sandwich $18.99

Scratch-made lump crab cake on toasted brioche with lettuce, tomato, onion, and remoulade. Served with French fries and coleslaw
Flautas $14.99

Deep-fried tortillas stuffed with chicken and potatoes, served on a bed of rice, topped with salsa verde, lettuce, Mexican cheese, sour cream, and avocado

Dinner

All dinner entrees served with soup or salad.

Pork Chop Murphy $22.99

12 oz bone-in ribeye pork chop with house-made Murphy sauce, onions, peppers, and potatoes. Served with two sides
Blackened Shrimp Alfredo $21.99

Blackened shrimp, linguini, house-made Alfredo sauce, served with garlic bread
Grilled Swordfish with Mango-Habanero Glaze $23.99

Served with two sides. Garnish: cilantro, charred pineapple, cilantro crema

Prices and availability subject to change.

Every Week

The Weekly Lineup

Four nights, four menus, same every week.

Monday Pasta Night Baked classics and a build-your-own. Create Your Own Pasta

Create Your Own Pasta. Starting at $10.99

Antipasti

Fried Ravioli $7.99

Crispy golden ravioli, served hot
Dry Rub Wings $9.99

House dry rub, perfectly seasoned

Baked Pastas

Baked Manicotti $14.99
Stuffed Shells $15.99
Italian Combo $17.99

Create Your Own Pasta

Pasta

Linguini, Rigatoni, Penne
Sauce

Classic Red Sauce, Vodka Sauce, Garlic Lemon Butter
Protein

Chicken breaded or grilled +$6, Sausage +$6, Meatballs +$6, Shrimp +$7, Two Proteins +$7
Vegetables

Onions, Peppers, Tomatoes, Mushrooms, Asparagus, Broccoli

All pasta served with garlic bread. Add a side Caesar or house salad for $2.99. BYOB, bring your wine.

Tuesday Taco Tarmac Tuesday Tacos, enchiladas, and a bonus fourth taco. 4 Tacos for the Price of 3

4 Tacos for the Price of 3. Every taco order comes with a bonus 4th taco, on us.

Tacos

All tacos topped with cilantro and onions, served with red and salsa verde.

Pollo (4 Tacos) $15.99
Chorizo (4 Tacos) $15.99
Shrimp (4 Tacos) $16.99
Carne Asada (4 Tacos) $17.99

Enchiladas

Chicken Enchiladas with Verde Salsa $17.99
Beef Enchiladas with Red Sauce $17.99

Mas Favoritos

Flautas $14.99

BYOB, bring your marg.

Wednesday Burgers on the Runway Flame-grilled, stacked, loaded. Kids Eat Free

Kids Eat Free. One free kids meal per adult burger purchased.

Burgers

Served with fries, coleslaw and pickle.

Hamburger $11.99
Turkey Burger $11.99
Cheeseburger $12.99
Breakfast Burger $13.99
Midwest Burger $13.99

Sweet potato fries, waffle fries, or house salad +$1.49. Ask about our Rotating Burger of the Month, $13.99. BYOB.

Thursday Rib Night Rodeo night. Saddle up for premium cuts. Complimentary Flight of Wings

Complimentary Flight of Wings. Six wings on the house when you order two entrees and beverages. Buffalo, BBQ, or Garlic Parm.

Premium Cuts

10 oz NY Strip Steak $21.99
10 oz Prime Rib $26.99
10 oz Ribeye $26.99
7 oz Steak & Eggs $17.99
Hangar Steak Sandwich $15.99

BYOB, bring your wine.

Follow @hangar36nj for day-to-day updates.

Not sure what's on the board today? Start with the menu.

See the Menu Order Online